Observations from the land, the kitchen, and the soul. Subscribe to the Field Notes Blog Reflections from the ridge — observations from the land, kitchen, and soul. No spam. One or two blogs a month. Email Address Sign Up SCROLL DOWN FOR PAST BLOG POSTS Thank you! Blake Ragghianti 8/1/22 Blake Ragghianti 8/1/22 When it’s smokin’ it's cookin’. When it’s black it’s done. Read More Blake Ragghianti 5/28/19 Blake Ragghianti 5/28/19 Cutting Up a Chicken At Home - A Timeless Art That Will Save you Tons of $$$ Read More Newer Posts
Blake Ragghianti 8/1/22 Blake Ragghianti 8/1/22 When it’s smokin’ it's cookin’. When it’s black it’s done. Read More
Blake Ragghianti 5/28/19 Blake Ragghianti 5/28/19 Cutting Up a Chicken At Home - A Timeless Art That Will Save you Tons of $$$ Read More
